Genusspunkt

must see

The hotspots nobody should miss. "Must See" presents the most exciting destinations, spectacular events and unforgettable experiences. From hidden gems to iconic classics — these are the highlights that make the next adventure truly memorable. Be sure to save them.

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121 posts
Buchtipp: Hadn – Das Buchweizen-Kochbuch © Carletto Photography
must see

Book tip: HADN – The Buckwheat Cookbook

A local supergrain that bridges tradition, modernity and the future

Spaghettata di Mezzanotte © Portrait Hotels and Resorts
must see

The Personal Touch

Italian rituals, as told by the people behind Portrait Hotels

George Papazacharias, guest chef July 2026 at Restaurant Ikarus, Hangar-7, Salzburg © Helge Kirchberger Photography
must see

George Papazacharias at Restaurant Ikarus

The Delta Effect reaches Hangar-7

© Priscilla Du Preez / Unsplash
must see

‘Dings’ as a hidden champion

In everyday life, we are one thing above all else: wonderfully pragmatic.

© DK Verlag
must see

Book tip: Einfach Bau

Michelin-starred cuisine for the home, without cutting corners

© UNITI Services GmbH
must see

UNITI expo 2026

Record-breaking trade fair for petrol stations, car washes and convenience stores sets new standards

1st place: Francesco Martucci © The Best Pizza Awards
must see

The Best Pizza Chef 2026

Francesco Martucci wins again and shows why pizza has long been capable of Fine Dining

© Court of Master Sommeliers
must see

Suvad Zlatic is a Master Sommelier

Austria’s wine world celebrates one of the industry’s rarest titles

Sea turtle © Sirru Fen Fushi Private Lagoon Resort
must see

Humpback Whales, Biodiversity and the New Responsibility of Luxury Tourism

Why species conservation is becoming a quality marker for modern travel experiences

© Michael Huber, Huber Fotografie
must see

Laschenskyhof near Salzburg

How a family-run hotel combines sustainability, wellness and modern hospitality

© WEITBLICK GmbH & Co. KG
must see

Modern workwear: CO:LAB chef’s dress

WEITBLICK presents the first professional chef’s dress for women in the catering and hospitality industries

In conversation © charlesdeluvio / Unsplash
must see

Winter Language – Summer Language

How the seasons change the way we communicate

© Chrome Hospitality
must see

Chrome Hospitality from Mumbai

showcases India’s new culture of indulgence

Bruges © Genusspunkt
must see

The Best Bruges Tips

Restaurants, Chocolate and Hotels for Food Lovers in Belgium

JRE Service Day 2026 © Rene Strasser
must see

Team spirit in the hospitality industry

What the JRE Service Day 2026 at Genussgut Krispel reveals about successful leadership

© Meneghetti Wine Hotel & Winery
must see

Luxury hotel in Istria

Why the Meneghetti Wine Hotel & Winery ranks among Croatia’s best 5-star resorts

© HostMilano
must see

HostMilano 2027

The foodservice market is growing to €77.7 billion, making the professional kitchen the strategic heart of the hospitality industry

Taste of Tomorrow 2025 © www.wildbild.at
must see

Taste of Tomorrow 2026 in Salzburg

Young chefs’ competition brings Michelin-starred chefs, social media stars, and young talents to Klessheim

Tampa Museum of Art © Keir Magoulas / Visit Tampa Bay
must see

Experience Tampa

The City's Best Leisure, Cultural, and Hidden Gems

In conversation © Christin Hume / Unsplash
must see

When “It’s okay” Isn’t Okay

May’s Invitation: Listen More Closely

Ben Schütz © Ben Schütz
must see

Head Chef at 25

Career Interview with Ben Schütz on His Journey Aboard the EUROPA with “sea chefs”

Heston Blumenthal of The Fat Duck © The World's 50 Best Restaurants
must see

Scholarship for Top Restaurants

Up-and-coming talents in the global race for internships

Amsterdam on foot © Genusspunkt
must see

Experience Amsterdam

From fine dining to hidden gems and true favorites

Restaurant Bougainville at the TwentySeven Hotel, photo provided
must see

Restaurant Bougainville

Fine Dining as an Experience Beyond Expectations

© Hotel The Diamond
must see

Hotel The Diamond Amsterdam

Boutique luxury hotel on Leidseplein with innovative service

© Flora Batava
must see

Flora Batava: A boutique hotel on the Vecht River featuring the Bloei restaurant

Gourmet Delights, History & Tranquility in the Netherlands

Conversation © SHVETS production / Pexels
must see

That's actually not too bad

Why, when we say “actually,” we mean what we say—just not quite

© UNITI expo
must see

UNITI expo 2026

Europe’s Leading Trade Fair for Gas Stations, Convenience Stores, and Future Mobility

San (Seoul) – New Entry – One To Watch Award © 50 Best Restaurants
must see

The Second League of Haute Cuisine

The expanded list of Asia’s 50 Best Restaurants 2026 highlights trends, emerging talent, and new hotspots in the industry

Tea Time © Callwey
must see

Book tip: Tea Time

British recipes, tradition, and tea culture

Fremont Street & Arts District © Genusspunkt
must see

Experience Downtown Las Vegas

Cuisine, Food Tours, Craft Bars & the Real Vegas Experience Off the Strip

Viking Mike’s Alpine Yurt Bar © Vikings Secretstan
must see

The Best Bars in Las Vegas

Rooftop bars, craft cocktails, and unique venues with character

Blue Bay © Fabbio Galatioto
must see

Monaco becomes the stage for Michelin stars

Principality hosts Michelin Guide France ceremony for the first time

Kanaan – Kochen ohne Grenzen © Südwest Verlag
must see

Book tip: KANAAN – Cooking without borders

When friendship determines the flavor

Las Vegas © Las Vegas News Bureau
must see

Las Vegas Experience Guide

Top 10 Shows, Art Experiences & Entertainment with Wow Factor

Sorry © Pexels / Tima Miroshnichenko
must see

Apologies, but correctly

What constitutes a useful apology

Eat Yourself Healthy © DK Verlag
must see

Book tip: Eat Yourself Healthy

Healthy eating as a joy of life

Nacht der Sterne 2026, © Salome Rössler / lensandlight
must see

ahgz Star Awards 2026: JAN and Schwarzwaldstube at the top

Why the Night of the Stars is becoming a seismograph for top-class gastronomy

leaf blower © Pexels / Sóc Năng Động
must see

Lots of noise – little context

What does this have to do with communication?

Green. Warm. Good. © Callwey
must see

Book tip: Green. Warm. Good.

Well-being starts on your plate

Girl Dinner © Callwey
must see

Book tip: Girl Dinner

Snack your way to happiness

Practical Guide to Crisis Communication © Wiley-VCH
must see

Book tip: Practical Guide to Crisis Communication

Strategies for Greater Credibility, Transparency, and Trust

The World's 50 Best Restaurants 2025 - Awards Ceremony © jcrispinphoto
must see

World’s 50 Best Restaurants 2026 in Abu Dhabi

Why the awards are moving to the UAE for the first time

Lasagna, moussaka, and more—happiness in layers © Christian Verlag GmbH
must see

Book tip: Lasagna, Moussaka, and Co. – Happiness in Layers

Ilse Fischer's “Lasagna, Moussaka, and Co.” is a culinary journey through Europe in casserole form

Kick-off © Businessvillage
must see

Book tip: Kick-off

What is said, expected, and done in everyday business life

money © Peter Stanic / Pixabay
must see

How price acceptance actually arises

Why guests are happy to pay the price for menus, rooms, and non-alcoholic alternatives when quality and character match

Salon Paradise at The Hoxton © Julius Hirtzberger
must see

Highballs, Deep Cuts & Vienna's New Underground

How Salon Paradise at The Hoxton is reinventing the night—and why Vienna's most exciting cultural space is emerging beneath it.

E-Food Book © Deutscher Fachverlag GmbH
must see

Book tip: The E-Food Book

If you want to understand how e-commerce is revolutionizing the food industry, this book is a must-read

gastronomy © wal_172619 / Pixabay
must see

January 5

The Monday among workdays

Glaubwürdig © Businessvillage
must see

Book tip: Credible

How to live our roles authentically and come across as convincing

Tea Time © Artit Wongpradu / iStock
must see

More than just a cup of tea

Why tea time is making a comeback

© Sarah Schlopsnies
must see

“It mustn't get boring”

Jules Winnfield, Berlin

Mind Set Win © Benevento Publishing
must see

Book tip: Mind Set Win

Mental strength as a recipe for success

Pasta al Pomodoro © Christian Verlag GmbH
must see

Book tip: Pasta al Pomodoro

Pasta that brings people together – 55 stories of a great love

Alvaro Salazar © Helge Kirchberger Photography
must see

Guest chef at Ikarus: Álvaro Salazar

A culinary journey from Andalusia to Mallorca

Porto – The Cookbook © Südwest Verlag
must see

Book tip: Porto – The Cookbook

A love letter to flavors, the Atlantic Ocean, and authenticity

Toni Mörwald PALAZZO Better together, photo provided
must see

Experiential dining redefined

Why formats such as PALAZZO “Better Together” are among the most sought-after culinary and gift experiences

2025 showed that technology changes communication—but does not replace it. Words remain powerful when they are genuine. And people remain credible when they mean what they say. © AdobeStock
must see

The year in which communication remained human

Review of 2025

© edition a, Wien
must see

Book tip: Efficiently lazy

Do less, achieve more – this book provides the mental clarity and structure to do so

Origem Dish © Leonardo Freire
must see

Latin America’s 50 Best Restaurants

The extended list 51–100 for 2025